The Brown Forman Nutcracker Pop-Up Dinner
$100.00
Enjoy the magic of the holidays and indulge in a feast fit for a Nutcracker Prince! Step into a world of whimsy and wonder as we bring the beloved tale to life through a culinary experience like no other!
Louisville Ballet’s The Brown-Forman Nutcracker – Fundraiser Pop-Up Dinners
Friday, December 13th at 5:30pm
Saturday, December 14th at 5:30pm
Friday, December 20th at 5:30pm
Saturday, December 21st at 5:30pm
{Select Date on Checkout Screen}Dinner Reservation @ 5:30pm before 7:30pm performances of The Brown-Forman Nutcracker, with choreography by Val Caniparoli
Wiltshire On Main
605 W. Main St
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STARTER
Wild Mushroom Cake with Sweet Corn Mousse & Toasted Coconut Rice
FIRST COURSE
“Waltz of the Snowflake” Winter White Salad with Endive, Pear, Shaved Blue Cheese, Celery Leaf, Golden Raisin Champagne Vinaigrette
DINNER ENTREE (Choice of)
Sumac Garlic Roasted Chicken with Caramelized Sugar Plums, Shallots, Thyme Glazed Carrots, & Creamy Risotto
or
“Arabian Coffee” Braised Beef Brisket Potato Au Gratin with Parmesan & Haricot Vert with Crushed Hazelnuts
or
Vegetarian Pan Seared Cauliflower ‘Steak’ with Agrodolce, Toasted Almond Relish, Pesto, Haricot Vert
DESSERT
“Magical Land of Sweets” – Marzipan Mouse King, Chocolate Bon Bon, Candy Cane French Macaron
*Beverages Sold Separately – cash bar with wine, beer, cocktails and mocktails as well as coffee/espresso drinks
Date
Friday, December 13th at 5:30pm
Saturday, December 14th at 5:30pm
Friday, December 20th at 5:30pm
Saturday, December 21st at 5:30pm
Dinner Reservation at 5:30 p.m. before 7:30 p.m. performances of The Brown-Forman Nutcracker, with choreography by Val Caniparoli
Wiltshire On Main
605 W. Main St
Price
$100/person (includes tax & 20% service charge, cash bar sold separately)
A donation of $40 for each dinner will directly benefit Louisville Ballet
Questions?
P: 502-581-8560
E: wiltshirepantry@gmail.com
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