CAFE MENU

CHICKEN SALAD CROISSANT  /  $13  

green goddess chicken salad, honey aioli + local greens side salad with feta, shaved radish, toasted pepitas, cider vinaigrette

HIPPY BOWL  /  $14

moroccan rice salad, roasted red peppers, honeycrisp apple, roasted mushrooms, local greens, ginger-lime tahini dressing

GARDEN SALAD / $12

local greens, roasted kabocha squash, honeycrisp apple, toasted pepitas, shaved parmesan, maple balsamic vinaigrette

ADD SALMON CROQUETTE / $8          ADD ALL NATURAL CHICKEN BREAST / $8

SHORT RIB & MUSHROOM EMPANADAS / $9

horseradish crema

CREAMY ZUCCHINI DILL BISQUE

parmesan crostini

CUP / $5     BOWL / $8

 

OCTOBER AFTER HOURS MENU

served Friday, October 15th, 5:30p-9:30p

BUFFALO FRIED CHICKEN SANDWICH  /  $14

wiltshire white, pop’s spicy pickles, local greens, aioli, french fries

BRISKET EMPANADAS  /  $9

chimichurri aioli

POMMES FRITES  /  $9

curry ketchup, kimchi aioli, truffle mayo

WILD MUSHROOM & VEGETBALE STEW  /  $9

herb biscuits

KALE SALAD  /  $12

local kale, apples, fennel, pomegranate, aged manchego, honey balsamic vinaigrette

CAESAR SALAD  /  $12

local romaine, parmesan, croissant croutons, preserved lemon caesar dressing

ADD GRILLED SALMON / $8         ADD GRILLED CHICKEN BREAST / $8