MENU FOR WEDNESDAY 10.21.20

MEAL #1

Escarole & Kale Salad with Shaved Fennel, Local Apples, Blue Cheese Crumbles, and Orange Vinaigrette

Washington Quinalt River Wild Caught Coho Salmon Steak with Dijon Cream Sauce

Warm Farro Salad with Local Chicory, Centerpoint Farm Butternut Squash, Parmesan Cheese

MEAL #2

Fall Chopped Salad with Groganica Greens, Roasted Sweet Potatoes, White Beans, Toasted Walnuts, Brioche Croutons, Creamy Lemon Poppy Seed Dressing

Fall Galette with Broadbent Bacon, Caramelized Onions, Frondosa Farm Mixed Mushrooms, Kenny’s Fromage Blanc Cheese

MEAL #3

Woodland Farms Bison Chili with Centerpoint Farm Charred Tomatillos, Sweet Bell Peppers, House Smoked Chiles, Red Beans

Garnished with Aged Cheddar Cheese and Housemade Creme Fraiche

$80/person – includes 3 MEALS

FREE delivery within 10 miles of the Highlands
Delivery Available Wednesdays 3pm-5pm
Please note a delivery fee will be added for deliveries over 10 miles from our location. Pickup option available.

Place Order By
Monday at 2pm for Wednesday Delivery

Questions?
P: 502-581-8560
E: wiltshirepantry@gmail.com