Wiltshire at the Speed Menu

DRINKS & COCKTAILS

WINES
Lackey Shiraz
The Curator
$10

BEERS
Flower Chile IPA
West Sixth Amber
$6/5

COCKTAILS
— Raven’s Nest —
new amsterdam gin, allspice dram, demerara, lemon, peychaud bitters
— Bitter Chimera —
bacardi, campari, st. germaine, lime, grapefruit bitters
— Lion’s Tail —
old forester 86 proof, allspice dram, lime, angostura butters
$10

COFFEES & TEAS
Earl Grey black tea, Mind & Body herbal tea, Dragonwell green tea from Teaism // $2.75
brewed coffee from Red Hot Roasters // $2.5
espresso, americano from Good Folks // $2.5
latte, cappuccino, macchiato from Good Folks // $3.75
mocha from Good Folks // $4

SODAS
pomegranate & orange San Pellegrino • lemon San Pellegrino • coke • diet coke // $2

LUNCH

— GRAIN SALAD // $10 —
farro, quinoa, rye berries, lentils, sugar snap peas, sweet peppers, , toasted sesame seeds, sesame-ginger vinaigrette

— BEET SALAD // $12 —
pickled beets, oven-dried cherry tomatoes, peppered bacon, buttermilk-chive dressing, croutons

— GRILLED CHEESE// $9 —
taleggio-tillamook pimento cheese

— CRISPY PORK BELLY TACOS // $11 —
pickled vegetable-napa slaw, cotija cheese, lime-cilantro crema, corn tortilla

— PORK LOIN // $10 —
ham, pineapple chutney, pickled fresno, lettuce, baguette

— GNOCCHI // $11 —
seasonal vegetables, sweet onions, creamy garlic tomato cream sauce, parmesan

SOUPS & SIDES

– MUSHROOM SOUP // $7/$9 – 

– SEAFOOD BOUILLABAISE // $7/$9 –

chips // $3

daily side //$4

YOUNG ART LOVERS

grilled cheese // $8
milk • apple juice // $2

SUNDAY BRUNCH

— EGGS BENEDICT // $16 —
poached eggs, hollandaise, avocado salsa verde, applewood smoked ham, crispy sweet potatoes

— FOX HOLLOW STRIP STEAK CAESAR // $14 —
o’daniel farm romaine, parmesan, garlic croutons, lemon parmesan dressing

—  DUCK CONFIT HASH // $14 —
root vegetable confit, sunny side egg, beet hot sauce, micro greens

—  SPRING VEGETABLE QUICHE// $13 —
asparagus, ramps, spinach, sunchokes, rutabaga, pea top tendrils salad

—  CREPE CAKE// $9 —
crystallized ginger pastry cream, strawberry rhubarb compote, strawberry coulis,       strawberry powder

—  GRAIN SALAD// $10—
farro, quinoa, rye baerries, lentils, sugar snap peas, cauliflower, roasted shallots, toasted pepitas, preserved lemon vinaigrette

SUNDAY COCKTAILS

— Mimosa —
Korbel with fresh orange juice
$8

— Bloody Mary —
$10

Brunch: Sunday 12pm-3pm

**Our facilities produce products with peanuts, tree nuts, soy, milk, eggs and wheat. While we take steps to minimize the risk of cross contamination, we cannot guarantee that any of our products are safe to consume for people with peanut, tree nut, soy, milk, egg or wheat allergies.